V60 Pour-Over Coffee in Abu Dhabi — 23:05 Specialty Coffee

Single-origin beans brewed to order. Every pour reveals the actual character of the farm, the altitude, and the harvest — at 23:05 Specialty Coffee in Al Hisn, Abu Dhabi.

Dawhat Al Hamra Street, Al Hisn 12, Abu Dhabi, UAE. +971 50 592 7180

What Is a V60?

The Hario V60 is a conical pour-over dripper. Hot water is poured slowly over ground coffee in a paper filter. The result is a clean, transparent cup — unlike espresso, individual flavour notes come through distinctly.

At 23:05, our V60 is brewed to order — never batch-brewed and kept warm.

Our Brew Process

  1. Rinse the filter — removes papery taste and preheats the vessel
  2. Grind to order — medium-fine on a calibrated burr grinder, never pre-ground
  3. Bloom pour — twice the water weight of the coffee, 30-second bloom releases CO₂
  4. Slow spiral pours — two to three pours over 2–3 minutes, 92–94°C water throughout
  5. Serve immediately — in a pre-warmed cup, clear, bright, and aromatic

Origins We Rotate Through

  • Ethiopia — Bright citrus, bergamot, jasmine florals. One of the most aromatic origins in the world.
  • Colombia — Red apple, caramel, and chocolate from Huila or Nariño. Approachable complexity.
  • Kenya — Blackcurrant, tomato juice acidity, and a long savoury finish. SL28 and SL34 varietals.
  • Panama / Geisha — Delicate, tea-like, with stone fruit and honey. Available seasonally.
See Today's V60 Selection

Find Us in Abu Dhabi

Dawhat Al Hamra Street, Al Hisn 12, Abu Dhabi, UAE.

Open Monday–Friday 08:00–23:00, Saturday–Sunday 10:00–23:00.